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Air Fryer Smoky and Sweet Salmon BitesAir Fryer Smoky and Sweet Salmon Bites
Air Fryer Smoky and Sweet Salmon Bites
Air Fryer Smoky and Sweet Salmon Bites
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Recipe - The Fresh Grocer - Corporate
AirFryerSmokyandSweetSalmonBites.jpg
Air Fryer Smoky and Sweet Salmon Bites
Prep Time15 Minutes
Servings4
Cook Time10 Minutes
Calories483
Ingredients
1/4 cup mayonnaise
2 tablespoons chili garlic sauce
1/4 cup olive oil
1 tablespoon packed brown sugar
1 tablespoon smokehouse maple seasoning
4 (5-ounce) salmon fillets, skin removed, cut into 1-inch pieces
2 tablespoons sliced green onions
2 teaspoons sesame seeds
Directions

1. Preheat 3-quart or larger air fryer to 375° for 5 minutes. In medium bowl, stir mayonnaise and sauce

 

2. In large bowl, whisk oil, sugar and seasoning; add salmon and gently toss. In 2 batches, air fry salmon 5 minutes or until internal temperature reaches 145°. Add salmon to mayonnaise mixture; gently toss. Makes about 3 cups

 

3. Serve salmon sprinkled with onions and sesame seeds

 

Nutritional Information
  • 35 g Total fat
  • 5 g Saturated fat
  • 95 mg Cholesterol
  • 650 mg Sodium
  • 10 g Carbohydrates
  • 0 g Fiber
  • 11 g Sugars
  • 7 g Added sugars
  • 33 g Protein
15 minutes
Prep Time
10 minutes
Cook Time
4
Servings
483
Calories

Shop Ingredients

Makes 4 servings
1/4 cup mayonnaise
Bowl & Basket Light Mayonnaise, 30 fl oz
Bowl & Basket Light Mayonnaise, 30 fl oz, 30 Fluid ounce
On Sale! Limit 4
$2.99 was $3.49$0.10/fl oz
2 tablespoons chili garlic sauce
Roland Sriracha Chili Sauce, 17 oz
Roland Sriracha Chili Sauce, 17 oz, 17 Ounce
$5.99$0.35/oz
1/4 cup olive oil
Bowl & Basket Classic Olive Oil, 25.5 fl oz
Bowl & Basket Classic Olive Oil, 25.5 fl oz, 25.5 Fluid ounce
$9.49$0.37/fl oz
1 tablespoon packed brown sugar
Bowl & Basket Dark Brown Sugar, 32 oz
Bowl & Basket Dark Brown Sugar, 32 oz, 2 Pound
$2.99$1.50/lb
1 tablespoon smokehouse maple seasoning
McCormick Grill Mates Smokehouse Maple Seasoning, 3.5 oz
McCormick Grill Mates Smokehouse Maple Seasoning, 3.5 oz, 3.5 Ounce
On Sale! Limit 4
$1.00 was $2.44$0.29/oz
4 (5-ounce) salmon fillets, skin removed, cut into 1-inch pieces
Fresh Seafood Department Wild Caught Sockeye Salmon Fillet, 1 pound
Fresh Seafood Department Wild Caught Sockeye Salmon Fillet, 1 pound, 1 Pound
$14.99/lb$14.99/lb
2 tablespoons sliced green onions
Organic Scallions, 1 each
Organic Scallions, 1 each, 1 Each
$1.99
2 teaspoons sesame seeds
Badia Sesame Seed, 1.5 oz
Badia Sesame Seed, 1.5 oz, 1.5 Ounce
$1.29$0.86/oz

Nutritional Information

  • 35 g Total fat
  • 5 g Saturated fat
  • 95 mg Cholesterol
  • 650 mg Sodium
  • 10 g Carbohydrates
  • 0 g Fiber
  • 11 g Sugars
  • 7 g Added sugars
  • 33 g Protein

Directions

1. Preheat 3-quart or larger air fryer to 375° for 5 minutes. In medium bowl, stir mayonnaise and sauce

 

2. In large bowl, whisk oil, sugar and seasoning; add salmon and gently toss. In 2 batches, air fry salmon 5 minutes or until internal temperature reaches 145°. Add salmon to mayonnaise mixture; gently toss. Makes about 3 cups

 

3. Serve salmon sprinkled with onions and sesame seeds